
As a global coffee-trade hub, the Netherlands—leveraging Rotterdam’s status as an international shipping center and the historical legacy of the Amsterdam Coffee Exchange—has long held more than 30 % of Europe’s coffee-import volume. China’s coffee-consumption market is growing over 15 % annually; in 2023 its imports of green beans and finished products surpassed 80 000 t. With its “European distribution center” logistics network and EU quality-certification system, the Netherlands has become Chinese importers’ preferred source.
In the current international trade environment, the European Union enforces strict SPS (Sanitary and Phytosanitary) measures on coffee exports, requiring that coffee destined for non-EU countries be accompanied by an official sanitary certificate; at the same time,China-Europe Railway ExpressandMaritime transportThe regular operation of the快船 service has shortened the transit time from the Netherlands to China to 25–30 days (by sea) or 5–7 days (Air freight), offering importers flexible logistics options. It should be noted that exchange-rate fluctuations (e.g., the annual volatility of the EUR/CNY rate exceeds 8 %) and the EU’s potential carbon tariff (to be implemented from 2026 onward) will significantly affect import costs.
Documentation is the core carrier of the import process, directly affecting customs-clearance efficiency and compliance risk. In our coffee imports from the Netherlands, we focus on controlling the following documentation points:
Logistics efficiency directly determines cargo turnover costs and freshness. Drawing on 20 years of hands-on experience, we have built a three-dimensional management system of “transport mode–port connection–risk alert”:
For customers who import through a Dutch agent and then resell to Russia, our company relies on our established presence in Russiaforeign tradeLong-term partnership with VTB Bank to provide efficient foreign-exchange settlement services:
The type of imported coffee must be specified (green beans/roasted beans/instant), the quantity (which must match container specs, e.g., a 20-ft container holds ~18 t of green beans), the destination port (Shanghai/Qingdao/Shenzhen, affecting customs-clearance time and storage cost), and any special requirements (such as organic-certification labeling).
Focus on reviewing the trade terms (CIF Rotterdam is recommended, with the seller responsible for transport and insurance; if the buyer controls logistics, FOB Rotterdam may be chosen) and the payment method (30% deposit + 70% against a copy of the bill of lading, or at sight).?L/C?L/C), quality standards (specific indicators such as an SCAA cupping score of ≥80 must be clearly stated).
The letter of credit (L/C) must include a "compliance of documents" clause and avoid "soft clauses" (such as "payment subject to buyer's confirmation of quality"); foreign-exchange payment must be filed with the bank three working days in advance to ensure sufficient purchase quota.
For customized procurement (e.g., beans from a specific estate), you may commission a pre-shipment inspection (PSI) through third-party agencies such as SGS or BV, focusing on key indicators like foreign-matter content (≤1 %) and moisture levels (≤12 % for green beans, ≤5 % for roasted beans).
After booking space, confirm the vessel name and voyage number, the estimated time of departure (ETD), and obtain the “shipped on board” bill of lading after loading; simultaneously apply for the certificate of origin and the sanitary certificate, ensuring that the document issuance dates are earlier than the bill of lading date.
During customs inspection, a cargo sample (approx. 500 g) must be provided for laboratory testing; duty is calculated on the CIF value as the dutiable price. Green coffee beans: MFN tariff 8 %, VAT 9 %; roasted beans: tariff 15 %, VAT 13 %. Late payment incurs a 0.05 % daily surcharge.
After arrival, bonded warehousing (e.g., Shanghai Waigaoqiao Free Trade Zone) can be chosen to defer customs duties until the time of sale, improving capital turnover. For domestic distribution, cold-chain logistics is recommended (for roasted beans) to ensure a final delivery temperature of ≤25 °C.
If, upon arrival inspection, the quality is found to be non-conforming (e.g., mold exceeds the limit), a claim must be filed with the seller within 15 days, supported by an SGS test report; re-export requires re-processing.Export ClearancePlease translate the following Chinese into en-US: , make sure to keep the originalImport customs declarationSingle copy for verification and write-off.
Provide the "Import Summary Report," including cost analysis (share of ocean freight/customs duties/insurance), time statistics (days from order placement to delivery), and improvement recommendations; all documents (contracts, bills of lading, customs declarations) must be archived for more than three years for customs audits.
Although our company does not directly provide certification services, we must specifically remind customers of the following necessary certifications:
Conclusion: The core value of a Dutch coffee import agent lies in helping companies avoid compliance risks and reduce operational costs through professional document processing and logistics management. Choosing an agency with 20 years of experience can shorten the import cycle by 30% and raise the customs-clearance pass rate to over 98%, allowing businesses to focus on market expansion and brand building.
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