1. What certifications are required for coffee exports?
According to the latest international trade regulations in 2025, exported coffee must obtain:
FDA Food Registration(Required by the U.S. market)
Organic Certification(EU/Japan market added value increased by 30%)
Halal Certification(Must-have for Middle East Market Access)
Origin CertificateBook(The core document for enjoying tariff preferences)
Case: In 2024, a Yunnan-based company had a shipment of coffee beans worth $200,000 rejected at the Port of New York due to the lack of Kosher certification.
2. What are the special considerations in the customs declaration process?
As a food commodity, coffee requires special attention during customs declaration:
Accurate HS Code Declaration (Distinguishing Roasting Degrees for 0901.21/0901.22)
Moisture Content Test Report (Exceeding 12% May Trigger FDA Detention)
Logistics risk: Purchase comprehensive transportation insurance (including war risk clauses).
6. How to Choose a Reliable Agency?
Five Key Criteria for Selecting a Professional Agency:
Possession of foodImport and exportQualification (verify customs registration number)
Success Case Database Query (Requesting Coffee Export Records from the Past 3 Years)
Overseas customs clearance capability verification (whether the target country has a self-operated customs clearance team)
Risk Compensation Clause (Explicit 100% Cargo Value Compensation Commitment)
Digital Management System (Supports Real-Time Cargo Tracking)
Special Reminder: The African Continental Free Trade Area Agreement, which will take effect in 2025, will significantly impact coffee export tariffs. When exporting processed coffee from origins such as Ethiopia, it is essential to verify the rules of origin accumulation.